We will pick you up directly at our parking lot and start with a short introduction about us, the finca, and important safety measures to be observed during your visit.

From there, we will go directly to our syntropic food forest. Here you will learn about the syntropic method not only in theory, but also in direct application. If you like, you can also go on your own exploration tour here.

We will then continue to our market garden. Between the cultivation beds, we will take time to consciously appreciate the soil beneath our feet. Using a vivid model, we will show you what lies beneath the surface and why healthy soil is the foundation of all our work. Here, you’ll learn the permaculture principles in direct application and can try them out yourself.

And then it’s time for a well-deserved tasting break. In the shade of the passion fruit vines, you can enjoy a fresh snack from our garden in the idyllic greenhouse.

After that, it’s all about bananas. You’ll learn how they grow, why they’re not actually trees, what role they play in our system, and, with a bit of luck, our blue or pink varieties will even be ripe during your visit.

As the tour continues, we’ll pass our mangoes before stopping at the water filter. There, we’ll show you how our water is purified naturally and why closed cycles are so crucial here.

Finally, we’ll walk through our plant nursery, take a look at the community kitchen and our own chili production before accompanying you back to the starting point through our Nature School.